PETA VEGAN AWARD 2024 for the BEST VEGAN CHEESE 🏆🧀🌱
We are so excited and proud to announce that we have won the PETA Vegan Food Award 2024 for the BEST VEGAN CHEESE! 🎉 Our "Herbes de...
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Ariana Alva Ferrari
Feb 282 min read
Exciting News from Viva la Faba at Biofach 2024!
From February 11th to 14th, the Viva la Faba team embarked on to Nuremberg for Biofach - the world's largest and leading trade fair for...
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Ariana Alva Ferrari
Oct 16, 20232 min read
Cheesy Stuffed Flatbread with Potato-Cheese-Filling | Vegan
Gefülltes Fladenbrot mit Kartoffel-Käse-Füllung – ein weltweiter Genuss. Kulturell vielseitig, leicht zuzubereiten und für Veganer geeignet.
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Ariana Alva Ferrari
Oct 2, 20232 min read
Cooking Up Success: The Local-Student Secret Sauce to a Tastier Tomorrow
We've got an exciting success story to share about how local partnerships and student talent are shaping the future of food. First things...
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Ariana Alva Ferrari
Sep 18, 20232 min read
Vegan cheese sticks with apple barbecue dip
Like the beloved mozzarella sticks from childhood, but completely vegan. Ideal for parties or as a snack in between. They are...
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Ariana Alva Ferrari
Aug 29, 20232 min read
Vegan Cheese Spaetzle
The new era of vegan cheese in Käsespätzle! Today we take you into the world of vegan delights with a creative version of the classic...
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Ariana Alva Ferrari
Aug 8, 20232 min read
Stuffed eggplant recipe 🌱🍆 😋
Ready to dive into the world of plant-based indulgence? Say hello to our "Cheesy Eggplant"! It's a super tasty vegan dish that's as easy...
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Ariana Alva Ferrari
Jul 12, 20232 min read
Faba Beans: Blooming Resilience for a Greener (and Cheesier) Tomorrow
We want to share the story of our journey so far, along with the challenges we faced and our plans for the future. The Experiment on the...
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Ariana Alva Ferrari
May 10, 20232 min read
Stuffed Potato Skins 🌱🥔😋
Try our Vegan Stuffed Potato Skins loaded with Viva la Faba cheese, corn, beans, and spices. Pure plant-based yum in every bite! 🥔🧀😋
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Ariana Alva Ferrari
May 10, 20231 min read
Embrace the Oopsies: Why Startup Founders Must Embrace F*ck Up Nights!
🚀 Embrace the Oopsies: Why Fuck Up Nights are a must for startup founders. Laughter, lessons, and failing forward 🤣💡
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Ariana Alva Ferrari
May 10, 20232 min read
How Organic Faba Bean-Based Cheese Supports Europe's Farm to Fork Strategy 🇪🇺
Discover how choosing Viva la Faba cheese supports Europe's Farm to Fork strategy. A delicious step towards sustainability ! 🌱🧀
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